The former leader of one of South Australia's most iconic family businesses has been recognised for his outstanding contributions to the state's culinary landscape. Alister Haigh, the fourth-generation owner of Haigh's Chocolates, has received one of the industry's highest honours.
Prestigious Recognition for Chocolate Royalty
Alister Haigh was awarded the Leader Award at the 2025 South Australian Premier's Food and Beverage Industry Awards. This significant achievement celebrates his lifelong dedication to maintaining and growing the family business that has become synonymous with quality chocolate throughout Australia.
The Haigh's business itself holds a place in the South Australian Business Hall of Fame, making this individual recognition for its former boss particularly meaningful. The awards ceremony, held in November 2025, brought together the finest talents and most successful enterprises in the state's food and beverage sector.
A Legacy of Sweet Success
As fourth-generation owner of the century-old chocolate company, Alister Haigh represents a remarkable continuity in Australian family business. Under his leadership, Haigh's maintained its reputation for premium quality while navigating the challenges of modern retail and changing consumer preferences.
The Haigh's story began in 1915 when Alfred E. Haigh established the first store in Adelaide's Beehive Corner. Through four generations, the business has expanded while maintaining its commitment to traditional manufacturing methods and premium ingredients.
Celebrating South Australia's Food Excellence
The Premier's Food and Beverage Industry Awards serve to highlight the exceptional talent and innovation within South Australia's culinary scene. The 2025 awards ceremony acknowledged achievements across multiple categories, with the Leader Award representing one of the evening's top honours.
While Alister Haigh received recognition for leadership, the event also celebrated other standout performers, including a well-known sausage company that won a top accolade in its category. This demonstrates the diversity and strength of South Australia's food manufacturing sector.
The awards highlight how family businesses and established brands continue to thrive alongside newer entrants in the competitive food and beverage landscape. For Alister Haigh and his family's business, this recognition adds another sweet chapter to their century-long story of success.
