The Test
We gathered 10 parmesan cheeses from major Australian supermarkets—Coles, Woolworths, and Aldi—ranging from budget blocks to premium pre-grated options. A panel of cheese enthusiasts blind-tasted each sample, rating them on flavor, texture, aroma, and overall appeal.
The Winner
Topping the list was the Woolworths Macro Organic Parmesan Block, praised for its nutty, salty flavor and crumbly yet creamy texture. It scored 8.5 out of 10, beating out pricier competitors.
The Surprise
Aldi's Emporium Selection Parmesan Block came a close second, offering excellent value at just $4.99 per 200g. Tasters noted its rich umami notes and firm texture, ideal for grating over pasta.
The Dud
The worst performer was Coles' pre-grated Parmesan, which tasters described as dry, powdery, and lacking flavor. It scored only 3 out of 10. "It tasted more like sawdust than cheese," one panelist remarked.
Key Findings
Overall, blocks outperformed pre-grated options in both taste and texture. The panel recommended buying whole blocks and grating fresh at home for best results. Price did not always correlate with quality; mid-range options often matched or beat premium brands.
